Orange Jelly Candies - all natural

Ingredients:

• 3-4 tablespoons unflavored all natural gelatin
• 2/3 cup orange juice, preferably freshly squeezed and strained 
• 8 tablespoons organic agave 
• 1 teaspoon organic vanilla extract, optional 

Directions:

1. Combine all ingredients in a saucepan on low heat until gelatin has completely dissolved and the mixture is smooth. 
2. Pour into silicon ice cube trays. 
3. Place in the freezer for about 10 minutes. 
4. Remove the tray, pop out the jellies from the form and enjoy these delicious gummy candies. 

Keep in an air-tight container and use within a day or store in the refrigerator for a couple days. Can be also kept frozen for later use.